Nonstick Omelet Pan
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Inspired by the French kitchens, Cuisinart started out making professional cookware over 30 years ago. Constructed of the finest materials available to utterly carry out all of the classic cooking techniques, Cuisinart proceeds it is commitment to superior quality and innovation. Cuisinart Chef’s Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An exceedingly lasting exterior with a smooth, hard anodized finish produces a look of professional elegance to supplement any kitchen. Designed from the inside out for today’s healthful lifestyles, this collection is constructed with 100% aluminum-free Quantanium® nonstick cooking surface reinforced with titanium.
Product Details
- Amazon Sales Rank: #4015 in Kitchen & Housewares
- Size: 8-Inch
- Color: Black
- Brand: Cuisinart
- Model: 622-20
- Released on: 2004-04-01
- Dimensions: 2.95″ h x 8.66″ w x 14.37″ l, 9.00 pounds
Features
- Hard Anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance
- Quantanium nonstick interior is reinforced with titanium and provides lasting feed release, healthily nonfat cooking option, and easy clean up
- Cool Grip handles are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
- Oven safe to 500 degrees F, with tapered drip free rim
- Limited lifetime warranty
Reviews
100 of 101 people found the following review helpful.
Nice pans, but lose nonstick fairly quickly
By D. Schaeffer
Initially I was quite happy with the pan. They are good quality and cook evenly. The non-stick surface worked well.
After about 6 months however the nonstick surface did not work very well any more. I wash them by hand, and only use plastic utensils to avoid scratching. I was disappointed by how quickly the nonstick surface was lost. I later looked on Consumer Reports, and found that they also say they have poor nonstick durability.
55 of 56 people found the following review helpful.
Great heat, not so great non-stick
By Spencer
I bought a set of these Cuisinarts about 9 months ago. This skillet was included in the set, as well as a smaller one and several pots.
Pros:
Excellent heat conduction. Stays hot, cooks evenly and transfer from oven to stovetop and back is very convenient.
Cons:
The nonstick coating is not really working anymore. Though these have never been in the dishwasher or been scrubbed with anything heavier than a sponge, the nonstick coating has slowly burned off in patches, and now, though it hasn’t peeled or flaked, there are spots where the food will stick and nonstick spray or oil must be used. This is a pity because I was very careful not to overheat the pans–they have really been babied. I will probably buy another Cuisinart though, but this pan will need to be replaced within a few months.
32 of 33 people found the following review helpful.Nice pans, but lose nonstick fairly quickly
By D. Schaeffer
Initially I was quite happy with the pan. They are good quality and cook evenly. The non-stick surface worked well.
After about 6 months however the nonstick surface did not work very well any more. I wash them by hand, and only use plastic utensils to avoid scratching. I was disappointed by how quickly the nonstick surface was lost. I later looked on Consumer Reports, and found that they also say they have poor nonstick durability.
See all 235 customer reviews…
